For a recent addition to Restaurant Gaa in Bangkok, curved veils introduce a wispy and flowing nature to the interior space and provide for a serene and tranquil experience.
Veils are delicate things – layers of thin materials that hide and obscure views from beyond. At the same time, veils elevate the objects from within and enhance their beauty, framing them with their delicate features.
The design is clearly articulated with its curved volumes and at the same time is ephemeral and playful, as golden veils shimmer and reflect the movement of the food, light and life of the restaurant within the space.
For more information about Gaa Restaurant also designed by Architectkidd, please see the article published by Design Anthology here. Gaa recently received two Michelin Stars, with chef Garima Arora making culinary history as the first female Indian chef to do so.
Thai publication Urban Creature also profiled Gaa restaurant design and the creative food approach of Garima Arora. You can review the article here.
